About Assam Black Tea
Experience an unprecedented tea indulgence with our First-class Assam Black Teaeach batch is reserve selected from the Second Flush harvest for top-tier flavor and aroma. Available in sealed pouche, box, or paper bag, it delivers a bright reddish-brown liquor and robust, malty taste. Advance purchase lets you secure export-quality leaves, naturally vegan and gluten-free, free from major allergens. Enjoy brisk flavor, rich antioxidants, and no added sugar. Store in a cool, dry place and savor within 2 years of packaging. Promotion for bulk orders and handover assurances for traders worldwide.
Assam Black Tea: Versatile Usage and Application
Assam Black Tea is suitable for personal enjoyment, caf service, and even culinary applications. It is favored by tea connoisseurs, health enthusiasts, and those seeking a bold beverage option. Used by manufacturers, suppliers, and traders, this premium loose leaf is ideal for both traditional and innovative tea recipes. The mature leaves and strong flavor profile make it a staple ingredient for households and taste-driven hospitality businesses alike.
Export Markets and Supply Ability of Assam Black Tea
Assam Black Tea is handed over to key export markets including North America, Europe, the Middle East, and Asia, reflecting high market value. With strong supply ability for bulk and retail orders, suppliers issue timely quotations according to demand. Samples are available for quality assurance, ensuring that buyers and traders receive unparalleled products that meet international standards. This makes Assam Black Tea a reliable option for both commercial and specialty tea markets.
FAQs of Assam Black Tea:
Q: How should Assam Black Tea be stored to preserve its top-tier quality?
A: Assam Black Tea should be stored in a cool, dry place away from direct sunlight to maintain its freshness and robust flavor. Sealed packaging is recommended to protect the leaves from moisture and environmental contaminants.
Q: What is the preferred harvest season for Assam Black Tea to ensure first-class taste?
A: The Second Flush harvest, occurring from May to June, is preferred for Assam Black Tea, as it offers an unprecedented malty, brisk, and full-bodied taste along with a distinctive aroma.
Q: When is Assam Black Tea best before, and how can users ensure its optimal shelf life?
A: Assam Black Tea is best used within 2 years of packaging. To extend its shelf life and keep it top-tier, store it in its original sealed pouch, box, or paper bag and keep it away from sunlight and moisture.
Q: Where is Assam Black Tea exported, and how can one request a sample or quotation?
A: Assam Black Tea is exported to North America, Europe, Asia, and the Middle East. Interested buyers can request a sample and receive quotations directly from exporters, suppliers, or manufacturers for market-specific needs.
Q: What is the brewing process and recommended usage for Assam Black Tea?
A: To brew Assam Black Tea, steep loose leaves or tea bags at 90-95C for 3-5 minutes. It is best enjoyed with milk, spices (optional), or lemon, offering strong brisk flavor and bright reddish-brown liquor.
Q: How does Assam Black Tea support health and wellness?
A: Assam Black Tea is rich in antioxidants, may help boost metabolism, and support heart health. It contains 2-4% caffeine and no added sugar, making it suitable for vegan and gluten-free lifestyles.