Ayurvedic Tea

Ayurvedic teas are basically traditional Indian herbal teas prepared from a blend of various herbs and spices. They contain the following ingredients: ginger, curcumin, black pepper, cardamom, cloves, and cinnamon. These spices and herbs are thought to improve immunity, improve digestion, and reduce inflammation, among other health advantages. Ayurvedic teas can be consumed all day for general wellness or usually taken after meals to aid in digestion. Since ancient times, they have been used to aid digestion and calm the stomach. The herbs and components present in the tea support the body's detoxification process and immune system strengthening.